Ingredients :
Cornstarch - 1 oz. roughly 30 gm
Milk - 3 fl oz. 0.375 cups / 90 ml
Sugar - 1/2 oz. 15 gm
Method of preparing the milkballs:
Mix all of the ingredients together and cook on low heat until a sticky dough is formed.
This may take up to 2 minutes.
Remove from stove and give the dough a little kneading.
Shape into balls.
For decoration, you can roll them in cocoa powder, coconut, grated white chocolate, or sprinkles.
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