Time: 8–10 minutes
Cut bread into thick strips. Whisk two eggs with salt, pepper, chilli flakes and grated cheese. Dip the bread strips into the mixture and pan-fry them in butter until golden on all sides.
Serve them with ketchup, green chutney or a quick yoghurt dip. Think of them as crispy egg-coated bread sticks that can be picked up and eaten without much fuss.
https://gscrochetdesigns.blogspot.com. one can see my crochet creations
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https://cancersupportindia.blogspot.com for info on cancer and health related topics
https://GSiyers home remedies.blogspot.com is the latest addition to my blogs
