Ingredients and Preparations
oats 1 cup
eggs 3
salt a pinch, mix the above ingredients well
banana 1 chopped
apples 2 chopped , blend both the fruits to a fine smooth paste and add to the pats mixture
raisins 40 gm, wash and soak in water, drain well, dry over paper towels, add to the oats mixture.
walnuts 50 gm, chop well
grease a baking pan well , pour the oats mixture, tap well, sprinkle walnuts on top, press it down lightly.
Bake in a pre-heated oven @ 180 C/ 360 F for 30 minutes.
Thick curd 150 gm, spread on top of the cake, cut the cake into small squares, spread the curd all around the sides well, spread some chopped nuts on top and serve.
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