Ingredients:
1 cup ragi flour
1 tbsp ground flaxseed,
1 tsp baking powder,
½ tsp baking soda,
¼ tsp salt,
1 cup milk,
¼ cup water,
1 tbsp maple syrup,
1 tbsp melted coconut oil,
¼ teaspoon vanilla extract
Preparations
Begin with whisking ragi, ground flaxseed, baking powder, baking soda and salt.
Take another bowl and mix milk, water, maple syrup, coconut oil and vanilla extract.
Next, gradually add the wet ingredients to dry ingredients. Mix well.
Next, gradually add the wet ingredients to dry ingredients. Mix well.
Now, heat a pan, grease it and pour a spoonful of batter, and cook on both sides.
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