Curd Avil

 Normally, you must have heard for curd rice, healthy, soothes stomach. This is a healthy variant, as avil has more iron, fiber than rice. 

Ingredients and Preparations

Wash and soak thick  avil 1 cup for 10 minutes

Add grated carrot, grated cucumber, salt and mix well

Add curds as needed

For seasoning heat oil 1 tsp

Mustard seeds ½ tsp

Chana dal 1 tbsp

Urad dal 1 tbsp

Peanuts 1-2 tbsp

green chilies 1-2 as per taste finely chopped 

Curry leaves finely chopped

Pour the seasoning over the curd, mix well adding some finely chopped coriander leaves.

 

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Spicy Ragi Kolakattai

 Spicy Ragi Kolakattai

 Ingredients

Ragi flour 1 cup

Water 2 cups

Salt to taste

Oil 1 tbsp

Mustard seeds ½ tsp

Chana dal 1 tbsp

Urad dal 1 tbsp

Green chilies 1-2 finely chopped

onion 1 finely chopped 

Grated carrot ¼ cup

Grated bottle gourd ¼ cup water squeezed

Preparations 

Heat oil, add mustard seeds, dals, ginger, green chilies, curry leaves, onion fry well, add the grated veges, saute for a minute, add water, once it boils, add salt, add the flour stirring well till dry.

Heat water in a steamer, make round kolakkatai, steam for 10-12 minutes, serve hot with chutney.

 

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No Grind Crisp Rice Dosa !

Ingredients and Preparations

Rice flour 1 cup

Water 2 cups

Onion 1

Grated carrot 1/4 cup ( optional)

Green chilies 1-2 finely chopped as per taste

Salt to taste

curry leaves finely chopped 1 tsp 

oil to cook 

Batter should be thin, pour batter on hot tawa, keep medium flame, cover and cook for crisp rice dosa

 

https://gscrochetdesigns.blogspot.com. one can see my crochet creations  

https://kneereplacement-stickclub.blogspot.com. for info on knee replacement

https://cancersupportindia.blogspot.com  for info on cancer and health related topics

https://GSiyers home remedies.blogspot.com   is the latest addition to my blogs