Ingredients and Preparations
eggs 2
sugar 4 tbsp
whisk both well
oil 4 tbsp
milk 4 tbsp
juice of 1 lemon
mix all well
flour 8 tbsp
baking pdr 1/2 tsp
mix well
pour into a greased microwave safe dish and microwave for 5 minutes
topping 3-4 tbsp condensed milk, mix with 1 lemon juice well
spread over the cake, top with lemon zest, cut and serve
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