INGREDIENTS
1) paneer crumbled 1 cup
2) potato mashed 2 cups
3) onion 1 finely chopped
4) bread crumbs 1/2 cup
5) green chilies finely chopped to taste
6) salt to taste
7) coriander leaves finely chopped 2 tbsp
8) garam masala 1/2 tsp
9) maida slurry
10) thin roasted semia crushed fine
11) oil to fry
PREPARATIONS
in a big bowl, mix the ingredients 1-8 well
roll the mixture into small balls
coat it well in maida slurry then roll it well in roasted semia crushed well
once oil is hot, slightly lower the temperature, lower one of the balls slowly, then slowly put the balls one by one, fry till brown all around, remove, serve with mint chutney or any dip of your choice.
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