Wednesday, September 17, 2025

Cucumber Pickle

 cucumber Pickle from www.themediterraneandish.com 

 Ingredients 

2 Cucumber, sliced
2 tbsp Red Chili powder
1/4 tbsp Asafoetida (hing)
1/4 tbsp Turmeric powder (Haldi)
1/4 tbsp Methi Seeds (Fenugreek Seeds), powdered
1/2 tbsp Sugar
 
1 Lemon, juiced

 

 Preparations

Wash, wipe well and slice cucumber and put  in a bowl.

Add all the remaining ingredients like chili powder, asafoetida, turmeric powder, methi seeds powder, sugar and lemon juice to the cucumbers and mix till well combined.

Keep it aside for an hour so that the flavours are mixed properly with the cucumber and serve. 

Serve Instant Cucumber Pickle as a accompaniment with Panchmel dal, phulkas or have it with bread toast.

 

 

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