Stir Fried Tofu With Rice

Ingredients

Cooked Basmati Rice - 3 cups cooked

Oil - 3 tbsp

Ginger Garlic Paste - 1 tbsp

Onion - 1 chopped finely

Green Chilli - 2 chopped

Cabbage - ½ cup chopped finely

Beans - ½ cup chopped finely

Carrots - ½ cup chopped finely

Capsicum - ½ cup chopped finely

Salt to taste

Sugar - 2 tsp

Soy Sauce - 1 tbsp or to taste

Vinegar - 2 tsp

For Marination:

• Tofu - 1 cup cubed
• Red Chilli Powder - ½ tsp
• Salt to taste
• Soy Sauce - 1 tsp

 Marinate tofu with the above ingredients for at least 30 minutes,

Preparations

Mix tofu with the ingredients given, Heat oil in a pan, add tofu and fry till golden, drain and set aside.

Now in the remaining oil, add in ginger garlic paste and saute for a min.

Add in onions and chillies and cook them for a min.

Add in all veggies and toss well. Add salt and sugar and saute them for 5 mins or so.

Add in tofu and mix well.

Now add in cooked rice and stir fry for 2 mins or so.

Add soy sauce, vinegar and mix well. Serve hot.

 

 

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