Bisquick Peach Cobbler

  

Ingredients

1 cup Original Bisquick milk

1 cup milk

½ tsp nutmeg pdr

½ cup butter, melted

1(29 ounce) can sliced peaches, drained

1 cup sugar

 

 

Preparations

Gather all ingredients. Preheat the oven to 350 degrees F (175 degrees C).  

Stir together Bisquick mix, milk, and nutmeg in an ungreased 8x8-inch baking dish until batter is smooth. 

Stir in melted butter until blended. 

Stir together peaches and sugar in a large bowl until combined; spoon over batter. 

 Bake in the preheated oven until golden, 50 to 60 minutes. 

 

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