Ingredients
½ cup butter
1cup self-rising flour
1cup white sugar
1cup milk
4 cups fresh blueberries
Preparations
Preheat the oven to 350 degrees F (175 degrees C). Place butter in an 8-inch, square baking dish.
Melt butter in the preheating oven, about 5 minutes. Remove from oven.
Meanwhile, mix flour, sugar, and milk in a bowl until combined; pour batter over melted butter in the baking dish. Scatter blueberries over batter.
Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 1 hour.