Rice Pudding With Banana And Pomegranate Seeds

Add a delicious and rich dessert to your 4-course meal with almost no effort.Ingredients:

• 1 cup basmati rice
• 2 tablespoons sugar
• 1 teaspoon pure vanilla extract
• 2 cups water, 2 cups milk
• 1/4 tsp salt
• Sliced banana
• Pomegranate seeds

Method: Take a pot and add rice, sugar, vanilla extract, water, milk, and salt and bring them to a boil. Now, reduce the heat and stir continuously until the rice is tender. Top it up with sliced banana and pomegranate seeds. You may also pour chocolate syrup from the top. 

 

 

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