Friday, January 17, 2014

Sweet potato crisp

INGREDIENTS

sweet potato grated & kept in water with little milk
ghee as needed to shallow fry
castor sugar as needed
raisins, nuts as needed

METHOD

in a tawa/ griddle, heat it, apply some ghee, spread thick grated sweet potato, apply little ghee on top
cover the pan, till the bottom gets cooked well
turn over carefully, cover & cook till it gets brown
sprinkle castor sugar while hot, sprinkle some raisins & nuts
serve hot/ cold.




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