Tuesday, April 22, 2014

Iced Tea

Ingredients

cinnamon  2" piece
cloves   2
cardamom  1
tea leaves  5 tsp
sugar  to taste
ginger grated  1 tsp
lemon juice   3-4 tsp
water  5 cups
mint leaves few

Method

boil 5 cups of water with ginger, cinnamon, cloves and cardamom
simmer for a few minutes
add sugar, tea leaves and stir to mix well
remove from fire, add fresh mint leaves
strain and set aside to cool
stir in lemon juice and place in the refrigerator to cool
to serve, put the chilled tea in tall glasses, put some ice cubes and garnish with mint leaves.




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