Chocolate star biscuits/ cookies

Ingredients
butter 115 gm or 4 ounces
castor sugar  115 gm/ 4 ounces
self raising flr.  7 ounce /200 gm
custard pdr.  1 tbsp
cocoa pdr.  1 ounce/ 28 gm
vanilla essence  1/2 tsp
milk little to mix

Method

cream butter and sugar till light and fluffy
sieve together flour, custard pdr., and cocoa pdr.
mix in lightly to the butter mixture
add vanilla and milk just enough to make a piping consistency
fill into a piping bag fitted with a star nozzle
make stars on a greased baking tray
bake at 175 deg. C for about 20 minutes or till done.



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