If you don't want to use all your spinach
now, simply run it through a blender or food processor and freeze it
using an ice tray.
Easy way to store and quick to use.
Easy way to store and quick to use.The recipes posted here are very simple, with no hard & fast rule, as I love to cook a variety but with ease. My dishes are such that it is nutritious & easy to cook. Of course one can always change the ingredients according to one's taste & availability. Do let me know which type of recipes are preferred, or in case you've any queries too. Feel free to comment.