Green Pea Soup

 Ingredients

1 cup of fresh green peas 

 

1/4 cup of chopped onions 

 

1/4 cup of chopped potatoes  

 

1/4 cup of milk 

 

Salt and pepper to taste

 

Method  

 

1. Add the green peas, onions, potatoes, and 1 cup of hot water to a deep non-stick pan. Mix well, and cook on a medium flame for around 6 minutes, while stirring occasionally. 

 

2. Allow this mixture to cool completely and then blend in a mixer until smooth. 

 

3. Transfer the mixture back to the non-stick pan, add the milk, salt, pepper, and 1/2 a cup of water. Mix well and cook on a medium flame for around 3 minutes, while stirring occasionally. 

 

4. Serve hot.

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