Brownie

 Ingredients

Unsalted butter 1 tbsp

Semi-sweet chocolate chips 1 tbsp

Dark brown sugar packed 1 tbsp

Salt a pinch

Egg yolk 1

Flour 2 tbsp

Vanilla ½ tsp

 

Method

Melt butter in the mug, add chocolate chip, stir well till melted.

Add egg yolk, brown sugar, vanilla, stir will well mixed. Add flour, don’t over mix.

Cook the brownie on high microwave for 45 seconds or more depending on the power. In an oven @ 350 F/ 280 C for 10-12 minutes till toothpick comes out clean, when inserted in the center.

 

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