Ingredients
Bread - 1 slice (cut into cubes)
Egg - 1
Milk - 2 tbsp.
Cinnamon pdr - a pinch
Method of preparing the French Toast:
Break an egg in a bowl.
Add the milk to the egg and mix with a fork.
Add a sprinkling of cinnamon and pour the mixture into a cup.
Let the cubed bread soak in the egg mixture for a minute.
Microwave for 1 minute and 20 seconds on medium-high.
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