Mug Cinnamon Roll

 Cinnamon rolls usually take a long time to make, and it's not so easy to make the perfect cinnamon buns either. Shorten the wait for cinnamon goodness with this 3-minute recipe.

Ingredients for icing: 

Cream cheese - 1 tbsp. 

Powdered sugar - 2 tbsp.

Milk - 1 tsp.

Ingredients for roll:  

Applesauce - 2  tbsp

Vegetable oil - 1 tbsp. 

Buttermilk - 1 tbsp. 

Vanilla Extract - 1/4 tsp. 

All-Purpose flour - 1/4 cup plus 1 tbsp. 

Light brown sugar - 2 1/2 tbsp.

Cinnamon pdr - 3/4 tsp.

Nutmeg - a pinch (optional) 

Baking powder - 1/4 tsp. 

Salt - a pinch 

Method of preparing the icing:  

Combine all ingredients gradually in the order listed. Set aside.

 

Method of preparing the roll:  

Combine all the ingredients, and whisk with a fork, until it is smooth. 

Microwave for 1 minute on high. 

Add an additional 15 seconds if it is not fully baked. 

Serve warm and top with the icing, some extra cinnamon and nutmeg.

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