Cottage cheese chips- healthy baked,

 

Ingredients

Cottage cheese 1 cup

Cheddar/ mozzarella shredded cheese ½ cup

Olive oil  1 tbsp

Garlic pdr ½ tsp

Onion pdr ½ tsp

Chili pdr ½ tsp or to taste

Salt and pepper to taste

 

Preparations

Preheat oven to 375 deg/ F/ 190 C with parchment paper.

In a bowl mix all the ingredients until well combined.

Spoon the mixture in small, evenly spaced mounds into the prepared baking sheet.

Flatten each mound with a spoon or your finger to form small circles.

Bake for 15-20 minutes or until golden and crispy around the edges.

Let cool for a few minutes, then enjoy you crunchy protein-packed snack !

 

 

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