Tomato Basil Soup

Ingredients
1 onion , chopped
1 carrot , grated
1 garlic clove , crushed
1 tbsp olive oil
500gms chopped tomatoes
200ml vegetable stock
2 tbsp heavy cream
a handful basil , chopped
Salt & Pepper to taste

Method:
Cook the onion, carrot,and crushed garlic in the olive oil, until softened. Add the tomatoes and vegetable stock. Simmer for 15 minutes. Add salt & pepper to taste.
  Blend in a blender/ mixie. Stir in the double cream and a handful chopped basil.    those interested in cancer & health related topics are free to see my blog-
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