Shrikhand

Ingredients

hung curd  1 cup

cardamom pdr.  1 tsp

few saffron strands soaked in milk  2 tbsp

castor sugar  to taste

almonds, pista or any other nuts of your choice chopped for garnishing

Method

combine all the ingredients and mix well

chill for a few hours in the fridge

serve chilled garnish with almonds and pista

you may also add fruits like mango, pineapple, oranges, to make it fruit flavoured shrikhand

this goes well with puri, roti, toasted bread or simply eat it plain, if you've a sweet tooth like me !

 
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