INGREDIENTS
chia seeds / sabja seeds soak overnight in the fridge
mangoes chopped 2 cups
fresh curd 1 cup
sugar to taste
water
mango slice for garnishing and mint leaves
PREPARATIONS
in a blender add mango, curd, water, sugar and little soaked chia seeds
once well blended, remove
to serve
in the serving glass rim rub some lime juice, then dip the top in a plate spread with pdr sugar to coat it well
pour 2 tbsp of chia seeds down in the glass, add the prepared lassi, add another 2 tbsp of chia seeds in a corner, and garnish with a mango slice and mint leaves on the other side.
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