Wednesday, December 21, 2016

ENERGY BALLS COATED WITH CHOCOLATE



INGREDIENTS
Oats  100 gm
Almonds chopped  50 gm
Peanut butter  2 tbsp
Honey 1 tbsp
Chocolate sauce ¼ cup

METHOD
Roast oats for 3 minutes, stirring continuously, remove
Roast chopped almonds in the same pan for 2 minutes, add to oats and cool
Once they’re slightly cool, crush them with your hands and mix well, adding peanut butter and honey
Roll into small balls, coat half of each ball in chocolate sauce (melt chocolate in microwave for a minute)
Keep in fridge for 30 minutes to set, store in air-tight box.
Ps- if you prefer, you can coat the whole ball in chocolate sauce too.
 

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