Banana Pancakes

 Ingredients:

• 2 large bananas
• 4 large eggs / substitutes
  
• 1/4 tsp baking powder (optional)

Method:

In a high-speed blender, add your bananas, eggs, and baking powder and blend until smooth. Next, pour small dollops into a well-greased pan over medium heat. After 1-2 minutes, flip the pancakes and cook for a further minute. Serve with some honey and fruits of your choice. 

 

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