NUT COOKIES

INGREDIENTS

butter   1 cup
sugar   1 cup
egg   1 separated
cinnamon pdr.  1/2 tsp
all purpose flour  2 cups
nuts( of you your choice)    1 cup

METHOD

preheat oven to 300 deg. F.

Cream butter and sugar in mixer/ by hand.  Add 1 egg yolk 

and mix to combine.  Slowly stir in cinnamon and flour 

until well mixed.
  
Spread dough evenly onto a 10 X 15 inch ungreased pan. 

 Brush egg white evenly over top of dough.  Cover with 

chopped nuts.  

Bake for 22-27 minutes or until golden brown.   Cut into 

pieces while hot. 




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