Ingredients
18 fresh okra pods, sliced 3 inch thick
1 tablespoon oil
2 teaspoons salt, or to taste
2 teaspoons black pepper, or to taste
Preheat an oven to 425 degrees F.
Method
Arrange the okra slices in one layer on a foil lined cookie sheet. Drizzle with olive oil and sprinkle with salt and pepper. Bake in the preheated oven for 10 to 15 minutes.
18 fresh okra pods, sliced 3 inch thick
1 tablespoon oil
2 teaspoons salt, or to taste
2 teaspoons black pepper, or to taste
Preheat an oven to 425 degrees F.
Method
Arrange the okra slices in one layer on a foil lined cookie sheet. Drizzle with olive oil and sprinkle with salt and pepper. Bake in the preheated oven for 10 to 15 minutes.
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