Ingredients
2 cups flour
2 teaspoons baking powder
1 teaspoon baking soda
1/2 teaspoon salt
2 eggs
3/4 cup sugar
2 cups buttermilk
1/4 cup melted butter, slightly cooled
1 cup yellow cornmeal
Method
Preheat oven to 400 deg F
Lightly grease a baking dish.
Sift together the flour, baking powder, baking soda, and salt and set aside.
In a separate bowl, beat the eggs, then beat in the sugar.
Mix in the buttermilk until blended, then add the melted butter.
Add the flour mixture to the wet mixture; mix well.
Add the cornmeal and blend thoroughly.
Bake in a pre-heated oven for 25 to 30 minutes. Serve warm
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