Ingredients
1 cup firmly packed brown sugar
1 1/4 cups butter, softened
1 teaspoon vanilla
1 egg yolk
2 1/4 cups all purpose flour
Method
Heat oven to 350 degrees F.
In large bowl, beat brown sugar and butter until light and fluffy.
Add vanilla and egg yolk; blend well.
Add flour; stir until mixture forms a smooth dough.
Drop dough by rounded teaspoonfuls 2 inches apart onto ungreased cookie sheets.
Bake at 350 degrees F for 10 to 15 minutes or until lightly browned and set.
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