Ingredients
1 cup butter
1 1/2 cups sugar
3 eggs
1 teaspoon vanilla
3 1/2 cups flour
2 teaspoons cream of tartar
1/2 teaspoon salt
1 teaspoon baking soda
Method
Cream together butter, sugar and eggs, then add vanilla, flour, cream of tartar, salt and soda.
Chill thoroughly.
When ready, roll 1/8" to 1/4" thick, using flour when necessary if sticky (but not too much, or it will become tough!)
Bake at 375 degrees F for 6-8 minutes.
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