Ingredients
Add in a bowl the ingredients one by one, keep mixing well
All purpose flour 1 cup
Sugar ½ cup
Cocoa pdr ¼ cup
Baking soda ½ tsp
Milk ½ cup
Oil ¼ cup
Vanilla essence 1/2 tsp
Mix all well in a bowl and bake @ 180 C for 30 minutes in a pre-heated oven.
NOTE- As the size of the ovens vary, so too voltage, I request you to keep a watch on your cake right from 15 minutes on wards if your oven is small, bigger will take around 30-40 minutes depending on the size. Best is to keep an alarm accordingly. Mostly you can smell the cake once it is done. Good luck.
NOTE 2- I gave my small OTG due to lack of space in my kitchenette here. I bake cakes in my microwave. If I bake in the glass plate to cover the micro-safe dish, then I need just 3 1/2 minutes. But the batter should be more flowing than the normal cake batter, then you'll get a real soft cake.