Friday, August 21, 2026

Egg-less Waffles

 INGREDIENTS

  • 1 cup Whole Wheat Flour 120 grams
  • ½ cup All Purpose Flour 60 grams
  • ½ tbsp baking pdr
  • 1 tsp Salt
  • 1 cup milk 240 ml
  • 3 tbsp sugar
  • 3 tbsp butter melted
  • Honey for serving
  •  

    PREPARATIONS

     Take a mixing bowl. Add in wheat flour, regular flour, salt, baking powder, sugar and mix well.

    Add in milk and mix well. The batter should not be runny, it should be thick so adjust milk accordingly.  Now add in some melted butter and mix well. Keep this batter aside for 5 mins. Now heat your waffle maker till it gets smoky. Brush it with some oil or spray it. Pour some batter into the maker and close it. Cook it according to the maker,mine was cooked in 4-5 mins, I opened it when the light turned green. So keep a close look to the waffles.  Remove it carefully and place it in a plate.  Drizzle as much honey or maple syrup as you liked and enjoy.


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