The recipes posted here are very simple, with no hard & fast rule, as I love to cook a variety but with ease. My dishes are such that it is nutritious & easy to cook. Of course one can always change the ingredients according to one's taste & availability. Do let me know which type of recipes are preferred, or in case you've any queries too. Feel free to comment.
Different cultures all over the world have their own way of making cheese, and each method produces new textures, tastes, scents, and uses. For example, some are great for cooking, others are good for putting in salads or desserts, and there are those which can simply be eaten as a tasty snack alongside a nice cold beer.
 |
No comments:
Post a Comment