Ingredients:
- 1 cup of rolled oats
- 1/4 cup of chia seeds
- Milk of your choice
- 1/4 cup of nuts or seeds (almonds, walnuts, flaxseed, etc.)
- 1/4 cup of dried fruit (raisins, cranberries, apricots, etc.)
- Sweetener (optional): honey, maple syrup, or agave nectar
- Flavourings (optional): cinnamon, vanilla extract, or a pinch of salt
Method:
- In a bowl, combine the oats, chia seeds, nuts or seeds, dried fruit, sweetener (if using), and flavourings (if using).
- Pour in enough milk or plant-based milk to cover the ingredients.
- Cover the bowl and let it sit in the refrigerator for at least 30 minutes, or overnight for a thicker texture. The chia seeds will absorb the liquid and create a gel-like consistency.
- Enjoy your chia cereal as is, or top it with additional toppings like fresh fruit, yoghurt, or a drizzle of honey.
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