After a long period of constant use of a
particular item, it makes sense that the item will become damaged and
suffer from scratches or stains. Usually, we just get used to the
situation and accept it as it is, but this doesn’t necessarily have to
be this way. You can save your favorite items and bring them back to the
way they were when you first bought them, and all you need is to learn
how. That’s exactly why we’ve compiled this list of 9 tips for removing
scratches and stains around the house that will restore your furniture
and household appliances to excellent condition.
1. Stains on plastic boxed
1. Stains on plastic boxed
Are you sick of tomato sauces staining your
plastic containers? If you have this problem, all you need to do is
just take 2 denture cleaning tablets (you can get them at the drugstore)
and put them into the plastic box with lukewarm water. Then rub with a
kitchen sponge and watch the box come back to new.
2. Stains on plastic cutting boards
If your cutting board seems dirty even
after you wash it, it is time to clean it as follows: Squeeze 10 drops
of lemon juice or lemon oil into a half cup of water, dip a cleaning
sponge in the mixture and rub it on the board well. Once you're done,
leave the board in a bright place for a day and the stains will
disappear.
3. Stains on wooden cutting boards
3. Stains on wooden cutting boards
If you are using a wood cutting board, you
should try this method to clean it: pour vinegar on the cutting board
and wait 10 minutes, then pour hydrogen peroxide onto the board and wait
another 10 minutes. Make sure you cover the entire board with the
liquid to clean it properly. You can then return the natural color to
the board by scrubbing it with a sponge soaked in coconut oil, in
circular motions. Finally, rinse well with lukewarm water and let the
board dry.
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4. Stains on the bottom of copper pots
No one likes a pot with a blackened bottom.
Fortunately, the solution to the problem is quite simple: sprinkle a
little coarse salt on the bottom of the pot, and pour a little vinegar
on it (you'll notice the color change at this point). Use a sponge to
mix the vinegar and salt together and rub the bottom of the pot. The
result will surprise you.
5. Remove rust from a cast iron pan
Just because the pan is rusty doesn’t mean
you have to throw it away ... All you need is to collect the necessary
materials and follow these instructions:
Remove as much of the rust layer as possible with steel wool.
Rinse the pan thoroughly with lukewarm water and a little dish soap.
Rub the skillet with a sponge to get rid of additional stain residues
if necessary.
Dry the pan with a kitchen towel.
Cover the pan with a little vegetable oil of your choice. Cover
everything with oil, including the bottom and the handle.
Place the pan in the oven (upside down) on the top shelf. On the
bottom shelf, place baking paper or aluminum pan to catch the drops of
oil that will fall.
Allow the pan to sit in the oven for one hour at 350 degrees F (180 °
C).
Turn off the oven, let the pan cool down, and see the difference!
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