Simple Baked Potato Casserole

Ingredients

• 5 large potatoes, cooked and diced
• onion & tomatoes 1/2 cup, cooked and crumbled( you may add peas too)
• 1 pound shredded cheddar cheese
• 1 pint sour cream
• 2 bunches green onions, chopped
•  salt and pepper, to taste

Instructions

1. Preheat oven to 325 degrees F.
    
2. After you cook your onion & tomatoes, reserve the grease to sauté the green onions.
    
3. Mix all ingredients and pour into a casserole dish.
    
4. Bake 30 minutes. Serves 10-12.

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