Cheesy Mashed Potato Casserole

Ingredients

• 4 potatoes, medium size
• 2 cups freshly grated cheese of your choice
• 2 eggs
• 1 cup milk
•  salt and pepper, to taste
• 6 tablespoons butter

Instructions

1. Preheat oven to 400F degrees.
    
2. Boil the potatoes until tender.
    
3. Drain, peel while still hot, and mash in a large bowl.
    
4. Add the cheese, eggs, milk, salt and pepper, mixing thoroughly.
    
5. Transfer to a baking dish smeared with butter and bake in an oven preheated to 400F degrees for about 30 minutes.

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