Showing posts with label shredded mint leaves. Show all posts
Showing posts with label shredded mint leaves. Show all posts

Friday, September 20, 2024

Tomato puree paratha with paneer stuffing.

Ingredients

1 cup  whole  wheat flour

1 tbsp maida

2 tbsp besan 

salt to taste, 

1/4 tsp ajwain 

1/2 tsp turmeric pdr

1 tsp red chili pdr  

2 tsp ghee  

1/2 tsp sesame seeds 


Stuffing. 

small piece of paneer,

3 green chilies 

few mint and coriander leaves 

salt 

1/2 tsp jeera.


Knead the dough for  paratha.
In a bowl take 1 cup atta,1 tbsp maida, 2 tbsp besan salt to taste, 1 tsp  red chili pdr, turmeric 1/2 tsp ajwain , 1 tsp sesame seeds,2 tsp  ghee mix nicely then knead the dough with  tomato puree ( I had the ready made puree so I used that,can make fresh puree also) knead the dough cover and keep aside with wet cloth for 1/2 hr.
Stuffing.mash paneer add 3 green chilies few mint and coriander leaves, salt ,1/2 tsp amchur and 1/2 tsp jeera mix it.
Then make big roti stuff the filling close nicely , roll into roti and cook it in tawa crisp apply butter.
Serve with curd and pickle.

 

https://gscrochetdesigns.blogspot.com. one can see my crochet creations  

 https://kneereplacement-stickclub.blogspot.com. for info on knee replacement

 https://cancersupportindia.blogspot.com  for info on cancer and health related topics

https://GSiyers home remedies.blogspot.com   is the latest addition to my blogs.

 

Monday, June 10, 2024

Roasted Carrot with Turmeric Couscous

 You start by cutting a pound of carrots in half, lengthwise ideally, and toss them with two tablespoons of olive oil and half a teaspoon of Curry Powder. Let this mix roast on a baking sheet at 500° F for about 15 minutes. 

 While your carrots are roasting, start boiling about 2 and 1/2 cups of vegetable stock, and then slowly add 1 and 1/2 cups of Israeli Couscous and then 1 teaspoon of ground turmeric. This will give it a mild flavor. 

You can add more or less of the spices as per your preference. Let the couscous mix simmer for about 5-7 minutes until it is tender and then add the roasted carrots on top of your couscous. 

 To give the dish a little extra bounce, you can also add at the end some thinned Greek yogurt, shredded mint leaves, and lemon.



https://GSiyers home remedies.blogspot.com     is the latest addition to my blogs.

https://gscrochetdesigns.blogspot.com. one can see my crochet creations  

https://cancersupportindia.blogspot.com. feel free to view for easy, simple and health tips 
 
 https://kneereplacement-stickclub.blogspot.com. for info on knee replacement