Pizza Without Tomato Sauce

 Creamy, aromatic, and deeply comforting, this white pizza swaps tomato for olive oil, garlic, and cheese. Rich without feeling heavy, it’s indulgence built on simplicity.

  

 

Ingredients

For pizza dough:

• All-purpose flour – 2 cups
• Instant yeast – 1 tsp
• Sugar – 1 tsp
• Salt – ¾ tsp
• Olive oil – 1½ tbsp
• Warm water – ¾ cup

For topping:

• Olive oil – 2 tbsp
• Garlic – 2 cloves, minced
• Mozzarella cheese – 150 g
• Ricotta cheese – ½ cup
• Dried oregano – ½ tsp
• Salt – to taste

Method

1. Preheat oven to 240–250°C for 15 minutes.
2. Stretch the dough and brush it generously with olive oil.
3. Scatter garlic evenly.
4. Add mozzarella and dollops of ricotta.
5. Sprinkle oregano and salt.
6. Bake for 10–12 minutes until edges are golden.

Tip: Pairs beautifully with sautéed mushrooms or caramelised onions.

 

https://gscrochetdesigns.blogspot.com. one can see my crochet creations  

https://kneereplacement-stickclub.blogspot.com. for info on knee replacement

https://cancersupportindia.blogspot.com  for info on cancer and health related topics

https://GSiyers home remedies.blogspot.com   is the latest addition to my blogs