This is a unique type of pizza sauce that is also tomato-based but has a tinge of sweetness. The best part about this sauce is that it does not interfere with the delicious flavours of the pizza, but reduces the spice level remarkably. This is an apt pizza sauce for everyone who cannot tolerate spice or if young children are to consume it. This works even if you have relatively hot toppings on your pizza.
Serves: 2 pizza for 12-inch size
Ingredients:
- 2 tbsp olive oil
- 2 cups of tomato puree
- ½ cup onions chopped
- 4 cloves of garlic, minced
- 4 tsp brown sugar
- ½ tsp dried basil
- ½ tsp dried oregano
- Salt and pepper to taste
Preparation:
- Heat some olive oil in a pan, add onions and garlic to it and cook it for a minute. Now add the dried basil and oregano and mix that well.
- Add the tomato puree and mix well. Add the brown sugar, stir and season it with salt and pepper, cover and cook for about 15-20 minutes. The sauce will thicken and form a uniform consistency.
- You may even eliminate the garlic and onion if you need subtle flavours in the sauce. Once cooled, the sweet pizza sauce is ready for use, or can be transferred to a glass jar for future use.
Many other non-tomato-based pizza sauces are equally tempting, some other popular pizza sauces include pesto, creamy white sauce, mushroom sauce etc.
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