Monday, September 7, 2026

Sabudana rasmalai

 Ingredients and Preparations

sabudana 1 bowl, wash and soak till it is soft, drain well

milk pdr 2 tbsp

pdr sugar 2-3 tbsp

blend all the above ingredients together without adding water, make small balls or flatten them if desired

In a pan, boil 1 liter milk

add sugar 2 cup

cardamom pdr 1/2 tsp 

mix all well, till the sugar melts and the milk starts boiling, reduce heat

add the prepared balls carefully one by one

let them cook  simmer for 8 minutes cook covered

remove from gas, sprinkle some chopped pistachios, cool and serve. 

 

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