The recipes posted here are very simple, with no hard & fast rule, as I love to cook a variety but with ease. My dishes are such that it is nutritious & easy to cook. Of course one can always change the ingredients according to one's taste & availability. Do let me know which type of recipes are preferred, or in case you've any queries too. Feel free to comment.
A fresh, nutrient-dense twist on bhel that skips puffed rice for extra diced cucumbers, pomegranates, and avocado. The fruit’s buttery smoothness softens the sharp bite of raw mango and raw onions, dressed simply with lemon juice.
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