INGREDIENTS
Maida/ all purpose flour 200 gm
Sugar 180 gm
Butter 1 cup
baking pdr ½ tsp
Aerated water ( soda) 200 ml
Milk pdr 2 tbsp
Vanilla essence ½ tsp
cocoa pdr. 2 tbsp
METHOD
Add the dry ingredients in a bowl, add soda, mix well, to get the batter as
for cake.
Divide the batter into 2, in 1 part add 2 tbsp cocoa pdr., mix well
In a greased baking dish, put the batter alternately, then give a swirl
with the spoon/ knife
Bake in a pre-heated oven at 180 deg. C for 20-25 minutes or till done.
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