Frozen Yogurt Blueberries

    

Ingredients for blueberries snack: 

 

Blueberries - 6 oz. pack (or as many as you'd like!) 

 

Greek Yogurt - 6 oz. (blueberry, honey, vanilla or classic flavor)

Method of preparing the blueberries snack: 

 

Wash all blueberries and line a tray with parchment paper or wax paper. 

 

Use toothpicks or small forks. Dip a blueberry in the yogurt, swirl it around and place on the tray. You can either leave the toothpicks in or remove them. 

 

Make sure to arrange all blueberries evenly spaced on the tray. Freeze for an hour. 

 

Chef's Tip: Once fully frozen, you can keep the blueberries in a Ziploc bag to save space. You can try this recipe with grapes as well!

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