Thursday, September 26, 2024

Seasoned Flaxseed Crackers

Ingredients: 

  • 2 cups raw flaxseeds
  • 2 Cups water
  • Salt to taste 
  • 1 tsp onion powder 
  • 1 tsp garlic powder 
  • 1 tsp red chili powder 
  • Chat masala (optional) 

Method: 

  1. In a large mixing bowl add the flaxseeds with the same quantity of water. Soak the flaxseeds overnight or at least 8 hours until the mixture is sticky and the flaxseeds have soaked the water completely. 
  2. Once the mixture is ready, you can season them as you like, but here we add salt, onion powder, garlic powder, and red chili powder and mix everything well. 
  3. Set the oven to preheat, and place a parchment sheet on a baking tray. 
  4. Spread a thick layer of this prepared mixture on a parchment paper. Take care not to make it very thin or very thick. 
  5. Place the tray in a preheated oven at 180’C for 20-30 minutes or until the crackers are crisp and baked well. 
  6. Enjoy these crackers as they are or even with a dip of your choice.

     

    https://gscrochetdesigns.blogspot.com. one can see my crochet creations  

     https://kneereplacement-stickclub.blogspot.com. for info on knee replacement

     https://cancersupportindia.blogspot.com  for info on cancer and health related topics

    https://GSiyers home remedies.blogspot.com   is the latest addition to my blogs.

No comments:

Post a Comment