Saturday, April 22, 2017

QUICK TANGY CORN



 INGREDIENTS
sweetcorn 1 cup
garlic pdr. 1/4 tsp ( optional)
chili flakes to taste
mixed herbs 1/4 tsp
salt to taste
red chili sauce 1/2 tsp ( optional)
butter 1 tsp
METHOD
cook corn  in microwave or in a pan
mix all the seasonings well, micro high for 1 minutes or toss in a pan for 2 minutes on low flame. serve with roasted papad or on bread toast or you can have has salad with some cherry tomatoes halved , cucumber chopped.
OR- you may add some finely chopped ginger, green chilies, mint leaves chopped , lime juice and rock salt for a different taste.

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