Chocolate Peanut Butter Cake- Egg-less

Ingredients

125 gm Butter

100 gram Peanut butter

20 gm Sugarfree/ Castor sugar

125 gm All purpose flour

1 tbsp Baking pdr

50 gm Chocolate chunks

2-3 tbsp Icing sugar (for dusting)

 

Preparations

Whip the butter, peanut butter and caster sugar in a large bowl.

In the mixture fold in the flour, baking powder and chocolate, one after the another.

Bake at 170 C for 35 minutes and serve.

 

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