Puff Pastry Waffles

Ingredients

• 1 (17.3 ounce) package frozen puff pastry, thawed

• cooking spray

   

  Directions

  1. Line a cutting board with parchment paper. Unfold puff pastry onto cutting board. Cut each sheet into 4 equal squares.

  2. Preheat a waffle iron according to manufacturer's instructions. Grease with cooking spray.

  3. Place one puff pastry square in the preheated waffle iron; cook until golden brown, 3 to 5 minutes. Repeat with remaining puff pastry squares.

  Tips

   Nonstick waffle irons may not need to be sprayed with cooking spray. 

   

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