INGREDIENTS
maida/ all purpose flour 2 cups
ajwain 1 tsp
pepper pdr. 1 tsp
salt to taste
ghee 6 tbsp
water as required
red chutney with red chilies, garlic , tamarind and salt
green chutney with green chilies, coriander leaves, salt, onion, lime juice
flour to roll
ghee little to spread
METHOD
mix flour, salt, ajwain, ghee in a big bowl, till it resembles like crumbs
add water as needed to make a soft dough like for roti
divide the dough into 2
roll one part into a big roti, spread little ghee all over, leaving the edges
spread red chutney, sprinkle some maida all over
roll it tightly, cut into 1/2 " thick pieces, flatten the pieces with your hands or rolling pin lightly
spread it on a greased baking tray
repeat the process with the remaining dough, now spread green chutney, put the pieces on the baking tray, brush on top with little oil
bake in a pre-heated oven at 180 deg. C for 12-15 minutes till brown ( this will depend on your oven and voltage) so keep a watch after 10 minutes, as my OTG is small where it gets done faster than in bigger ovens.
For my other blogs, I'm giving the links below, feel free to view and comment too.
https://cancersupportindia.
https://gseasyrecipes.
https://kneereplacement-
maida/ all purpose flour 2 cups
ajwain 1 tsp
pepper pdr. 1 tsp
salt to taste
ghee 6 tbsp
water as required
red chutney with red chilies, garlic , tamarind and salt
green chutney with green chilies, coriander leaves, salt, onion, lime juice
flour to roll
ghee little to spread
METHOD
mix flour, salt, ajwain, ghee in a big bowl, till it resembles like crumbs
add water as needed to make a soft dough like for roti
divide the dough into 2
roll one part into a big roti, spread little ghee all over, leaving the edges
spread red chutney, sprinkle some maida all over
roll it tightly, cut into 1/2 " thick pieces, flatten the pieces with your hands or rolling pin lightly
spread it on a greased baking tray
repeat the process with the remaining dough, now spread green chutney, put the pieces on the baking tray, brush on top with little oil
bake in a pre-heated oven at 180 deg. C for 12-15 minutes till brown ( this will depend on your oven and voltage) so keep a watch after 10 minutes, as my OTG is small where it gets done faster than in bigger ovens.
For my other blogs, I'm giving the links below, feel free to view and comment too.
https://cancersupportindia.
https://gseasyrecipes.
https://kneereplacement-
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